A typical Chinese breakfast on the go

Very often this is what I have for breakfast.  It costs about 3RMB (.43USD).

The first step is putting a layer of thin dough on a very hot surface.  The next step is spreading an egg all over the dough.

After that they put on a spicy sauce, green onions, peppers, and garlic.  Then a piece of crunchy fried dough.

It is then rolled up, cut in half, and put into a bag. 

It is meant to be enjoyed directly from the bag.